Wednesday, November 18, 2009

Cask Third Thursday in West Seattle

Join us Thursday, November 19 (tomorrow!) at our West Seattle pub for our monthly tapping of a cask-conditioned beer produced at our sister pub in Burien.

This month we'll pour a keg of dry-hopped HOP SCOTCH.

The naturally carbonated keg will be pouring from the bar top starting at 3:00 PM.

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