Friday, April 2, 2010

April Food Specials : West Seattle

Small Plate
: Soy Ginger Skewers $8.95

Half a pound of bistro tender marinated in Asian spices then skewered and flame broiled. Served with a refreshing vegetable slaw and jasmine rice. Finished with a brush of sweet soy ginger glaze and toasted sesame. Pairs nicely with Alembic Pale

Salad: Crispy Buffalo Chicken $11.50
Breaded chicken tenders fried to a golden brown and tossed in our wing sauce. Served over crisp romaine hearts in blue cheese dressing with grape tomatoes and warm pita. Pairs nicely with Pilot Light

Sandwich: Tuna Swiss Melt $9.95
Tuna salad made with line caught albacore and served on toasted sourdough with melted Swiss cheese, shredded lettuce and sliced tomatoes. Served with seasoned fries. Pairs nicely with Luna Weizen

Entree: Veggie Burrito Grande $11.95
Grilled zucchini, roasted red peppers, jalapeno Luna Weizen red beans and rice rolled in a large flour tortilla. Served wet style in a zesty tomato chipotle sauce with melted pepperjack cheese. Topped with pico de gallo, guacamole, sour cream, fresh chopped cilantro and lime. Pairs nicely with Dry Hopped IPA

Dessert: Apple Tumble $5.95
Granny Smith apples spiked with brown sugar, cinnamon and nutmeg. Served warm over a biscuit topped with vanilla bean ice cream. Pairs nicely with Brown Von Boorian

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