Tuesday, August 4, 2009

August Food Specials: West Seattle

Small Plate: Soy–Ginger Steak Skewers $8.95
Half a pound of steak pieces marinated in Asian spices and then flame broiled. Served over a zesty vegetable slaw. Pairs nicely with the Rye IPA

Not So Small Plate: Smoked Salmon Platter $11.95
Four ounces of Nova style lox served with sliced tomatoes, goat cheese, red onions and toasted pita. Served with lemon, capers and a dash of herbed olive oil. Pairs nicely with the Luna Weizen

Salad: Summertime Ahi Salad $11.95
Grilled ahi tuna served over diced red potatoes dressed in our herb vinaigrette and garnished with local green beans, grape tomatoes, carrots, kalamata olives, hard boiled eggs and warmed pita. Pairs nicely with the Klondike Gold

Entree: Garden Fresh Angel Hair $8.95
Thin pasta tossed with roma tomatoes, mushrooms, artichoke hearts, green beans, red onion and carrots in an olive oil base with lemon, fresh herbs and a little bit of garlic. Finished with shaved parmesan cheese. Pairs nicely with the Pilot Light

Dessert: Strawberry and Blueberry Shortcake $5.95
Our house-made shortbread topped with fresh strawberries and blueberries tossed with gran marnier and topped with whipped cream. Pairs nicely with the No Doubt Stout

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