Monday, December 15, 2008

German Beer and German Food

German beer goes really well with German food.
Go figure!

} Helles beer served with red cabbage and stuffed pork rump.

{ Duck and pan-fried potatoes, potato dumpling served alongside a half liter of dark wheat beer.

{ Weisswuerst with Weizenbier, sweet mustard and pretzels. Breakfast of Bavarians!

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