Thursday, October 1, 2009

DAY 4 : Hop Celebration @ West Seattle Pub


TODAY/Thursday will feature two recipes from Brewer Dan of the West Seattle brewery:

1) RyePA is an IPA with 5.0% ABV and around 70 IBUs, but also 20% of the grain bill is Rye. Rye adds a spicy and grainy quality to the brew to balance out the hoppy bitterness.

2) Hoppus Callosum is a heavyweight, weighing in over 8% ABV with 71 IBUs. Focusing the hopping on late additions and a substantial dry hopping makes this a very aromatic example of the power of hops.

No comments: